Product Information
After more than 40 years of development, SOSUCAM has become the country’s largest producer and has the highest market share, brand recognition and also one of the best sugar manufacturing base in Central Africa. Our products includes White Cane Sugar, Raw Brown Sugar and Beet Sugar. SOSUCAM's two integrated refineries are located at the Douala Industrial Zone.
Our sugars are recognized for their consistent quality, high purity levels and superior flavour, often contributing to a ‘clean label solution’ for manufacturers. In the health nutrition supplements and food industry use a wide range, and gradually developed to the chemical industry, pharmaceuticals, energy and other non-food industry. With the escalation of domestic consumption habits, functional sugar will become a popular product into millions of households. Annual global demand for sugar indicates a 20% increase rate and the market development is also expanding rapidly.
LOUIS YINDA,
ASSISTANT DIRECTOR
SOSUCAM
B.P. 857. YAOUNDE
REPUBLIQUE DU CAMEROUN
PRODUCT SPECIFICATION
1. REFINED WHITE CRYSTAL CANE SUGAR ICUMSA 45
Origin: Cameroon
Polarisation: 98.8 % Min
Moisture: 0.04 % max
Ash Content: 0.04 %
Solubility: 100 % Dry Free Flowing
Granulation: Regular
Colour: Sparkling White
Radiation: Normal W/O presence of Cesium/Iodine
Crop: Current
2. RAW BROWN SUGAR ICUMSA 750-1000
Origin: Cameroon
Icumsa 750-1000 RBU Max.
Polarisation: 98 % Min.
Ash 0.06 % - 0.07 % Max
Colour: Light Brown
Solubility: 95 % Free Flowing
Granulation: Regular
Radiation: Normal
Crop: Current
RAW BROWN SUGAR ICUMSA 1000 - 3000
Origin: Cameroon
Polarisation: 98.8 %
Moisture: 0.08 % max
Ash Content: 0.06 %
Solubility: 90 % Dry Free Flowing
Granulation: Regular
Colour: Brown
Radiation: Normal
Crop: Current
3. BEET SUGAR
Icumsa: 45 – 100 RBU
Polarisation: 99,80 % Min
Moisture: 0,04 % Max
Ash content: 0,04 %
Solubility: 100 % Dry & Free Flowing
Radiation: Normal
Granulation: Medium to Fine
Colour: Sparkling White Crystal
Reducing Sugar: 0,05%Max by Weight
Crop: Current
Our sugars are recognized for their consistent quality, high purity levels and superior flavour, often contributing to a ‘clean label solution’ for manufacturers. In the health nutrition supplements and food industry use a wide range, and gradually developed to the chemical industry, pharmaceuticals, energy and other non-food industry. With the escalation of domestic consumption habits, functional sugar will become a popular product into millions of households. Annual global demand for sugar indicates a 20% increase rate and the market development is also expanding rapidly.
LOUIS YINDA,
ASSISTANT DIRECTOR
SOSUCAM
B.P. 857. YAOUNDE
REPUBLIQUE DU CAMEROUN
PRODUCT SPECIFICATION
1. REFINED WHITE CRYSTAL CANE SUGAR ICUMSA 45
Origin: Cameroon
Polarisation: 98.8 % Min
Moisture: 0.04 % max
Ash Content: 0.04 %
Solubility: 100 % Dry Free Flowing
Granulation: Regular
Colour: Sparkling White
Radiation: Normal W/O presence of Cesium/Iodine
Crop: Current
2. RAW BROWN SUGAR ICUMSA 750-1000
Origin: Cameroon
Icumsa 750-1000 RBU Max.
Polarisation: 98 % Min.
Ash 0.06 % - 0.07 % Max
Colour: Light Brown
Solubility: 95 % Free Flowing
Granulation: Regular
Radiation: Normal
Crop: Current
RAW BROWN SUGAR ICUMSA 1000 - 3000
Origin: Cameroon
Polarisation: 98.8 %
Moisture: 0.08 % max
Ash Content: 0.06 %
Solubility: 90 % Dry Free Flowing
Granulation: Regular
Colour: Brown
Radiation: Normal
Crop: Current
3. BEET SUGAR
Icumsa: 45 – 100 RBU
Polarisation: 99,80 % Min
Moisture: 0,04 % Max
Ash content: 0,04 %
Solubility: 100 % Dry & Free Flowing
Radiation: Normal
Granulation: Medium to Fine
Colour: Sparkling White Crystal
Reducing Sugar: 0,05%Max by Weight
Crop: Current
